Welcome to Cafe and Catering at Xilinx

 

What’s Cooking

It’s a Taste of The South Tuesday!

Louisiana Style Chicken & Andouille Sausage Gumbo served over Steamed Jasmine Rice and  French Bread 

The Winter isn’t just a time to carve up the slopes….

Join us for a Carving Station on Friday.

Carving Board-Grilled Tri-Tip or Smoked California Turkey Breast served with Green Beans, Rosemary Red Potatoes, Red Wine Reduction or Gravy 

 

Cafe Promotions

Slow Food Logo
Bay Area Green Business
Farm to Fork