Welcome to Cafe and Catering at Xilinx

What’s Cooking

Wednesday its time for something Cajun!

Cajun Seared Ahi Tuna with Calrose Rice, Grilled Corn Succotash, Mango Salsa and Chipotle Adobo

Its that time of year, this Thursdays lets enjoy Heirloom Tomatoes!!

Webb Ranch Heirloom Tomato Salad with Fresh Mozzarella, Avocado, Crispy Prociutto, Fresh Basil, Balsamic Reduction and Grilled Ciabatta Bread