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Weekly Menu - May 13th
For your convenience, our weekly menu is posted every Monday morning. Download a print-ready Menu.
Global Adventure
Tom Ash
April 29, 2022
Grilled Teriyaki Free Range Chicken Bowl with Spicy Fried Rice, Dwelley Farms Stir Fried Seasonal Vegetables and Housemade Pineapple Teriyaki Sauce
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Kitchen Table
Tom Ash
July 8, 2021
Grilled Boneless Pork Chops topped with Herb Garlic Butter, Crispy Fingerling Potatoes and Blue Lake Green Beans
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Vegetarian
Michael Lin
May 27, 2021
Grilled Teriyaki Organic Tofu Bowl with Spicy Fried Rice, Dwelley Farms Stir Fried Seasonal Vegetables and Housemade Pineapple Teriyaki Sauce
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Breakfast Special
Tom Ash
March 30, 2023
Santa Fe Omelet with Black Beans, Grilled Corn, Tomatoes, Avocado, Cotija Cheese and Roasted Tomato Salsa served with Choice of Meat
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Global Adventure
Tom Ash
April 29, 2022
Country Fried Steak with Roasted Garlic Mashed Potatoes, Roasted Seasonal Vegetables and Housemade White Gravy (Vegetarian Available)
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Kitchen Table
Tom Ash
July 8, 2021
Roasted Hoisin Duck with Coconut Pistachio Rice, Jacobs Farms Crispy Tempura Vegetables and Citrus Ponzu Sauce
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Vegetarian
Michael Lin
May 27, 2021
Roasted Hoisin Organic Tofu with Coconut Pistachio Rice, Jacobs Farms Crispy Tempura Vegetables and Citrus Ponzu Sauce
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Breakfast Special
Tom Ash
March 30, 2023
Santa Fe Omelet with Black Beans, Grilled Corn, Tomatoes, Avocado, Cotija Cheese and Roasted Tomato Salsa served with Choice of Meat
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Global Adventure
Tom Ash
April 29, 2022
Ziti Pasta Ala Vodka with Free Range Chicken, Del Cabo Farms Green Zucchini, Caramelized Onions and Garlic Cheese Bread (Vegetarian Available)
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Kitchen Table
Michael Lin
May 27, 2021
Michoacan Style Carnitas Plate with Refried Beans, Mexican Rice, Pickle Red Onions and Habaneros, Warm Flour Tortillas and Housemade Tomatillo Salsa
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Vegetarian
Tom Ash
January 11, 2023
Cauliflower Fajitas Plate with Refried Beans, Mexican Rice, Pickle Red Onions and Habaneros, Warm Flour Tortillas and Housemade Tomatillo Salsa
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Breakfast Special
Tom Ash
March 30, 2023
Santa Fe Omelet with Black Beans, Grilled Corn, Tomatoes, Avocado, Cotija Cheese and Roasted Tomato Salsa served with Choice of Meat
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Global Adventure
Tom Ash
April 29, 2022
Shrimp Linguine with White Wine Garlic Cream Sauce, Ratto Ranch Chopped Parsley, Tomatoes and Spiced Pine Nuts (Vegetarian Available)
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Kitchen Table
Michael Lin
May 27, 2021
Halal Tandoori Grilled Chicken with Lemon Basmati Rice, Naan, Tomato Cucumber Salad, Housemade Raita and Cilantro Jalapeno Chutney
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Vegetarian
Michael Lin
May 27, 2021
Chana Masala with Lemon Basmati Rice, Naan, Tomato Cucumber Salad, Housemade Raita and Cilantro Jalapeno Chutney
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Global Adventure
Tom Ash
April 29, 2022
Pasta Bar with Chef’s Choice of Meat, Roasted Seasonal Vegetables, Choice of Garlic Cream Sauce or Housemade Tomato Sauce and Garlic Bread
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Kitchen Table
Tom Ash
July 19, 2021
Nacho Friday with Housemade Crispy Corn Tortilla Chips, Cheese Sauce, Black Beans, Free Range Grilled Cilantro Chicken, Pico de Gallo, Sour Cream, Guacamole and Grilled Spring Onions
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Vegetarian
Tom Ash
July 19, 2021
Pasta Bar with Organic Tofu, Roasted Seasonal Vegetables, Choice of Garlic Cream Sauce or Housemade Tomato Sauce and Garlic Bread
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